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Gluten Free Pre Theatre

Gluten Free Pre Theatre Menu

 

Fresh vegetable soup of the day.

 

French onion soup with toasted cheese.

 

Goats cheese bruschetta with plum tomato chutney.

 

Bang bang chicken salad with a spicy peanut dressing. V

 

Smooth chicken liver parfait with toast and red onion marmalade.

 

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Steak frites with char-grilled rib-eye, sauté potato and pepper sauce. £2.00 supp.

 

Char-grilled Spanish syle pork loin with patatas bravas and tomato chorizo ragu.

 

Baked haddock fillet with saute potatoes, peas, kale and a lemon parsley cream.

 

Char-grilled lemon chicken with korma sauce, basmati rice and tzatziki. V

 

Wild mushroom risotto with rocket and parmesan.

 

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Frozen raspberries and hot white chocolate sauce.

 

Hot chocolate brownie with vanilla ice-cream

 

Vanilla ice-cream and salted caramel sauce.

 

Arran smoked cheddar with fruit chutney and crackers.

 

 

2 x courses £14.95

3 x courses £16.95

Tables back for 7.30pm Friday Saturday

V - Vegetarian option available.